We distribute American, Australian and New Zealand Lamb. Lamb is consistently high in quality, food purity, and taste. The lambs are raised on large, open spaces where they can graze on natural grass. All lamb is free-range raised and "lean grown" instead of "lean trimmed". The producers never administer antibiotics, growth hormones, or artificial food additives. 

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All of our internal quality controls, combined with our vigorous screening of all vendors guarantee that you will receive the best meat, cut to your specifications, at the most competitive prices in the San Francisco/Greater Bay Area and Northern California.