We grind fresh Ground Beef, Pork, Lamb, Chicken, and Veal everyday. The meats we use for grinding are sourced from small family farms and ranches that have strict feed program, genetics, humane practices, and consistency. We have a variety of blends, grades and sizes to fit your needs. Since 1977, Golden Gate Meat Co. has proudly served our ground meats and sausage to restaurants and businesses throughout Northern California.